The clean fresh air, rich soil and mild Mediterranean climate of the Limestone Coast region in South Australia is the home of Coonalpyn Olives. The orchard is located 175 kilometers south-east of Adelaide near the township of Coonalpyn in South Australia.

With a plentiful supply of underground water, complemented by high rainfall and a climate of cool winters and long hot summers, the area is ideally suited to the production of high quality, high yielding olive crops.

The Limestone Coast region’s reputation for it’s first class produce stretches worldwide and is well known to contemporary Chefs as a source of the freshest and finest ingredients.